Benefits

• Flavor Enhancer: A perfect blend of spices that elevates the taste of both vegetarian and non-vegetarian dishes.
• Rich in Antioxidants: Contains spices known for their antioxidant properties, promoting overall health.
• Versatile: Ideal for a wide range of dishes including curries, stews, soups, and rice preparations.
• Boosts Digestion: Includes spices that aid digestion and improve metabolism.

Usage Suggestions

• Add 1-2 teaspoons of Garam Masala to your curries, stews, or soups for a rich, aromatic flavor.
• Sprinkle over roasted vegetables, meats, or kebabs to enhance taste.
• Mix with yogurt to make marinades for meats or paneer.
• Stir into rice dishes, such as pulao or biryani, to give them a vibrant, spicy touch.

Ingredients: Coriander, Cumin, Cinnamon, Clove, Cardamom, Black Pepper, Nutmeg, and Bay Leaf.

Storage: Keep in an airtight container, in a cool, dry place away from direct sunlight for lasting freshness.